Israeli wines are quickly gaining prominence and receiving high rankings throughout the world for their renounced taste. Jehuda (Yehuda or Judah) 2010 is a blend of 50% Cabernet Sauvignon, 30% Merlot, and 20% Petit Verdot. Grown and produced from Bar Giyora Winery in the hills of Jerusalem, you will truly enjoy this unique wine, a product of the fruit of Israel.
Noah began to be a man of the soil, and he planted a vineyard. (Genesis 9:20)
Alcohol content: 13.5%
Capacity: 750 ml